{"id":5428,"date":"2018-12-15T20:11:00","date_gmt":"2018-12-15T20:11:00","guid":{"rendered":"https:\/\/eatatbento.com\/?p=5428"},"modified":"2023-04-17T18:23:46","modified_gmt":"2023-04-17T18:23:46","slug":"13-hottest-restaurants-orlando-right-now","status":"publish","type":"post","link":"https:\/\/eatatbento.com\/2018\/12\/13-hottest-restaurants-orlando-right-now\/","title":{"rendered":"The 13 Hottest Restaurants in Orlando Right Now"},"content":{"rendered":"\n<p><a href=\"https:\/\/miami.eater.com\/\" data-type=\"URL\" data-id=\"https:\/\/miami.eater.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Featured on miami.eater.com<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">2. Bento Asian Kitchen and Sushi<\/h2>\n\n\n\n<p>501 Orlando Ave<br>Winter Park, FL 32789<br>(407) 775-3555<br><a href=\"https:\/\/eatatbento.com\" data-type=\"URL\" data-id=\"https:\/\/eatatbento.com\">Visit Website<\/a><\/p>\n\n\n\n<p>Local restaurateurs Johnny and Jimmy Tung (Sticky Rice, Chela Tequila &amp; Tacos) continue Bento\u2019s wayward expansion with the latest outpost opening inside the revamped Centre of Winter Park. Bento\u2019s gleaming interior comprise the du rigueur components of today\u2019s modern restaurant, and patrons appear to be dazzled by it as much as the menu. A pan-Asian free-for-all of sushi rolls, rice\/noodle\/poke bowls, soups and, of course, bento boxes is really no different than any other Bento, but the newness of its presence in Winter Park has gastronomes agog.<\/p>\n","protected":false},"excerpt":{"rendered":"Featured on miami.eater.com 2. Bento Asian Kitchen and Sushi 501 Orlando AveWinter Park, FL 32789(407)&#8230;","protected":false},"author":2,"featured_media":7694,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-5428","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/posts\/5428"}],"collection":[{"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/comments?post=5428"}],"version-history":[{"count":0,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/posts\/5428\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/media\/7694"}],"wp:attachment":[{"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/media?parent=5428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/categories?post=5428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eatatbento.com\/wp-json\/wp\/v2\/tags?post=5428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}